Recipe Preparation: bake
Recipe Serves: 4
Ingredients for Halibut Citrus Amandine Recipe
1/3 c Slivered almonds
1 tb Olive oil
1/3 c Thinly sliced green onions
1 ts Minced garlic
1 ts Grated grapefruit peel; ruby or pink
4 Skinless halibut fillets (about 6-oz each)
3 Ruby or pink grapefruit
Salt and pepper; to taste
Halibut Citrus Amandine Preparation
Preheat oven to 425F.
In medium non-stick skillet over [...]

