Basic Pizza Dough
1kg Baker’s flour (plain flour with a high protein level)
10g salt
10g sugar
20g dry yeast (or 40g fresh yeast)
660ml cold water
Wood-Fired Pizza Dough
600g Strong baker’s flour
400g Semolina flour
10ml extra virgin olive oil
10g salt
10g sugar
20g dry yeast
650ml water
Will make 7 x 12” pizzas (225g each), or 8 x 10” pizzas (200g each)
Method
Making Dough By [...]
Posted on August 15th, 2009 under easy recipes. Tags: Batches, Cold Water, Dough Balls, Dry Ingredients, Dry Yeast, Easy Pizza Dough, Easy Pizza Dough Recipe, easy recipes, Extra Virgin Olive Oil, free cookbook, free recipes, High Protein, Little Water, Mixture, Palms, Pizza Dough Recipe, pizza recipe, Plain Flour, Protein Level, recipes for free, Smooth Ball, Time Stretch, Virgin Olive Oil, Wood Fired Pizza. Comments: 2
