Baked Lemon Chicken With Vegetables Recipe
Recipe Preparation: bake
Recipe Serves: 4
Ingredients for Baked Lemon Chicken with Vegetables Recipe
4 Boneless skinless chicken breasts, (4 – 5 oz breasts)
1 Clove garlic; crushed
1/2 ts Oregano
1/2 ts Black pepper; fresh ground
2 med Zucchini squash; sliced
1 med Green pepper; cut in strips
1/2 c Low sodium chicken broth
3 tb Lemon juice
1 tb White wine
Baked Lemon Chicken with Vegetables Preparation
Place chicken in a casserole dish. Top with the garlic, other seasonings, and the vegetables.
Pour in broth, lemon juice and wine.
Cover tightly and bake at 350F for 30 minutes or until chicken is cooked through.
Serving Ideas: rice, brown rice, pasta
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