Hawaiian Simmered Pork Recipe
Free Recipe Hawaiian Simmered Pork
Recipe Preparation: simmer
Recipe Serves: 6
Ingredients for Hawaiian Simmered Pork Recipe
4 lb Boneless pork loin or butt
3/4 c White vinegar
1/2 c Soy sauce
1/2 c Brown sugar, firmly packed
1/2 ts Ground ginger (I like to use fresh ginger)
Hawaiian Simmered Pork Preparation
Place pork loin or butt in a 5-quart kettle.
In a bowl, mix together vinegar, soy sauce, brown sugar and ginger.
Pour over pork, cover and simmer approximately 3 hours or until pork is tender when pierced with a fork.
This is one of my old tried and true recipes. The original recipe card is so faded that I can hardly read it!
I like to serve this with hot rice.
