All Easy Food Recipes

Perfect for St Patrick’s Day today, I thought it would be very appropriate to find a great Irish dish to share with you!

Free Recipe Dublin Dinner

Recipe Preparation: boil

Dublin Dinner ingredients

Recipe Serves: 6

Ingredients for Dublin Dinner Recipe

4 c Potatoes; pared, raw, thinly sliced
1/2 ts Salt
1 c Water
1 sm Head cabbage (1-1/2 lbs) trimmed & cut into 6 wedges
1 cn (12-oz) corned beef
1/2 c Mayonnaise or salad dressing
1 tb Prepared mustard
1 tb Bottled thin French dressing

Dublin Dinner Preparation

Combine potatoes with salt and water in a large frying pan; cover. Heat to boiling then cook 5 minutes; push to center of pan.

Arrange cabbage wedges around edge of pan; cover. Simmer 10 minutes or just until cabbage and potatoes are tender and liquid is absorbed; remove from heat.

Cut corned beef into 6 even slices; arrange on top of potatoes.

Mix mayonnaise or salad dressing, mustard and French dressing in a cup; drizzle part over corned beef.

Serve warm from the skillet with remaining dressing. A great main dish served with a salad and cornbread.

Serves 6.

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Posted on March 17th, 2009 under easy recipes • Tags: dublin dinner, irish recipe, recipes for free, st patricks day, st pattys day. • RSS 2.0 feed • Leave a response, or trackback