All Easy Food Recipes

Recipe Preparation: cooking and baking

Recipe Serves: 6

Ingredients for Beef Stuffed Peppers Recipe

Stuffed Peppers

6 Medium green peppers
1/3 c Chopped onions
1 lb Can stewed tomatoes
2 tb Worcestershire sauce
1 c Shredded sharp American Cheese
1 lb Ground steak
1 tb Fat
3/4 c Packaged precooked rice
Salt and pepper to taste

Beef Stuffed Peppers Preparation

Cut off tops of green peppers; remove seeds and membrane.

Precook green-peppers in boiling salted water about 5 min. Drain. Sprinkle inside with salt.

Brown meat and onion in hot fat; add tomatoes, rice, worcestershire, and salt and pepper to taste.

Cover and simmer till rice is almost tender, about 5 min. Add cheese.

Stuff peppers; stand upright in 10 x 6 inch baking dish. Begin cooking and baking uncovered in moderate oven of 350F for about 25 min. or till hot.

Sprinkle tops with additional shredded cheese.

Makes 6 servings.

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Posted on June 9th, 2009 under easy recipes • Tags: beef recipe, easy recipes, food recipes, free recipes, recipes for free, stuffed peppers. • RSS 2.0 feed • Leave a response, or trackback